'How to Make Raskadam | रसकदम | Easy Cook with Food Junction'

'Bengali sweet dish Raskadam is especially prepared on festivals. Here saffron flavored rasgulla, layered with soft mawa is coated with roasted paneer and coconut. This is also known as khoya kadam and Kheerkadam.  How to Make Raskadam | रसकदम | Easy Cook with Food Junction    Cook along yummy Indian food subscribe now: http://bit.ly/Food-Junction' 

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